Left-Handed Banshu Grass Sickle – Thin Blade

A Traditional “Banshu” Sickle for Left-Handers

Crafted in Ono City, Hyogo Phttps://admin.shopify.com/store/hidari-com/productsrefecture, the Banshu sickle has been known throughout Japan since the Meiji era. This version is specially designed for left-handers, featuring a single-bevel blade sharpened on one side only for precise, effortless cutting.

This model, called a Usugama (“thin sickle”), has an exceptionally sharp, lightweight blade. The steel is ground thin and finished with a Suki grind, a technique that gently hollows the back of the blade to reduce friction and enhance smooth cutting. Banshu blacksmiths were the first in Japan to introduce this unique sharpening method.

The result is a left-handed sickle that offers outstanding sharpness and can be easily resharpened when needed—ideal for grass trimming and fine work in the garden.

Available in Three Sizes

• 165mm (6.5 in.) – Ideal for smaller spaces or detailed garden work.
• 180mm (7.1 in.) – standard and most versatile size
• 195mm (7.7 in.) – for dense or wide-area cutting

Included Accessories

Each sickle comes with a clear vinyl blade cover and a small mini whetstone (about 5 cm) provided by Takemoto Kama Seisakusho, the maker.

About Takemoto Kama Seisakusho

Founded in 1912 by brothers Kikumatsu and his siblings, Takemoto Kama Seisakusho continues the Banshu sickle tradition in Ono, Hyogo. Now run by the third generation, the Takemoto brothers preserve classic sickle-making techniques while also developing modern designs for gardening and outdoor use.