Hello! This is Kaori from HIDARI.
When it comes to enjoying your favorite bread, a butter knife is an indispensable tool. Traditionally, butter knives have been designed with a curve that caters to either right-handed or left-handed users.
But here at HIDARI, we’re excited to introduce our Stainless Steel Butter Knife, Both Right and Left-Handed, a versatile tool suitable for everyone.
Superior Quality and Durability - Crafted in Japan
"This butter knife is crafted by Tsubame Shinko Industrial, a renowned manufacturer from Tsubame City in Niigata Prefecture, famous for its stainless steel craftsmanship.
Made from high-durability 18% chromium and 10% nickel (18-10) stainless steel, this knife showcases the exquisite craftsmanship of skilled artisans. Its matte finish not only looks elegant but also makes it resistant to visible scratches, ensuring long-lasting use.
Furthermore, the design of this product has been highly praised and has won multiple international design awards, including the prestigious iF Design Award."
Symmetrical Design for Enhanced Ease of Use
One of the standout features of this butter knife is its nearly triangular, symmetrical shape. Both sides are finely honed, making it easy to slice and spread butter with either hand. The sharp tip is particularly useful for cutting through chunks of butter with ease.
Personally, I find the angled handle very user-friendly, allowing for smooth, effortless spreading with minimal force.
Easy to Clean, One-Piece Construction
This butter knife is crafted as a single piece, with no seams or joints, making it incredibly easy to clean thoroughly. It is also dishwasher-safe for added convenience.
A Butter Knife for Every Member of the Family
With a butter knife that can be used by anyone, regardless of their dominant hand, both left-handed users and right-handed family members can enjoy the same tool.
It’s great to have an item that accommodates everyone, making it a wonderful addition to your dining experience.